I’m kinda embarrassed to be yet another foreigner who can’t resist going to western chains in a foreign country.
Yeah, okay. I’ll admit it. Every now and then I go to Pizza Hut for a fancy dinner and Starbucks for a fancy cup of comfort while living in China. I enjoy eating out at various Chinese restaurants or snacking on Chinese bakery products, however every now and then when I miss home or need a de-stress from a difficult day, I find myself wandering into an American coffee chain.
Many western chains seem to have adapted well to Chinese culture. For example, KFC’s menu in China is famous for having successfully adapted to Chinese tastes while still satisfying western tourists and immigrants, while burger chains like Mc Donalds and Burger King serve items that are simply unrecognisable to westerners like me.
Starbucks on the other hand seems pretty standard. They serve the usual coffee with the same Italian words underneath Chinese characters. One of the main differences is that many drinks are available both hot and cold, which means you get to enjoy a delicious iced hot chocolate during the summer period. The coffee served at Starbucks is also somewhat sweeter than what UK residents will be used to. (In general, bitter coffee is hard to find in this region of China. Sweet is a favoured flavour in food and drink.)
I was expecting to see various fruit teas which seem to be very popular elsewhere, but then again now that I think about it, Starbucks doesn’t seem to attempt to compete with established Chinese favourites. After all, you don’t go to Starbucks for your dragon fruit bubble tea, you go to Starbucks to get your overdose of caffeine.
Usually there is at least one Starbucks staff on duty that can take your order in English, at least from what I’ve experienced. The quality of the coffee is very good and while it is expensive, because a lot of other aspects of living in China is cheaper than what we’d expect in the UK, the coffee is slightly more affordable as a weekly treat. I enjoy the Starbucks’ specials the most, such as their toffee nut coffee, which was incredible. Unfortunately, I can’t find a photo of the coffee and the Christmas period is now over. Photos of coffee are a little boring though, so I don’t blame my past self for not bothering.
I have noticed that this particular chain of Starbucks sells some stunning cups and glasses that I’ve often been tempted to purchase for friends and family members. Their items are pricey but the quality is strong and the mermaid collection during a summer month was particularly beautiful. Somehow I resisted, worried that they’d break on the long trip home.
We didn’t quite manage to resist their Christmas collections. Friends who know me well may guess which one I now happen to own.
The desserts are also charming and I recommend taking a look during a festive period when they are very special and tasty. Though of course, expect Chinese flavours in many of these desserts, like sweet red bean. International croissants are also available and I personally think the food you can purchase at a Chinese Starbucks chains is better than the taste-like-fridge-costs-a-mortgage sandwich you can purchase in a UK Starbucks chain.